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Fingerprint Dive into the research topics where Leda Rosalba Roncoroni is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Research Output

Dietary Gluten as a Conditioning Factor of the Gut Microbiota in Celiac Disease

Bascuñán, K. A., Araya, M., Roncoroni, L., Doneda, L. & Elli, L., Jan 1 2020, In : Advances in Nutrition. 11, 1, p. 160-174 15 p.

Research output: Contribution to journalReview article

  • Safety of occasional ingestion of gluten in patients with celiac disease: A real-life study

    Elli, L., Bascuñán, K., Di Lernia, L., Bardella, M. T., Doneda, L., Soldati, L., Orlando, S., Ferretti, F., Lombardo, V., Barigelletti, G., Scricciolo, A., Fabiano, S., Vecchi, M. & Roncoroni, L., Mar 16 2020, In : BMC Medicine. 18, 1, 42.

    Research output: Contribution to journalArticle

    Open Access
  • A miRNA-Based Blood and Mucosal Approach for Detecting and Monitoring Celiac Disease

    Bascuñán, K. A., Pérez-Bravo, F., Gaudioso, G., Vaira, V., Roncoroni, L., Elli, L., Monguzzi, E. & Araya, M., Jan 1 2019, (Accepted/In press) In : Digestive Diseases and Sciences.

    Research output: Contribution to journalArticle

  • DNA damage in human skin fibroblasts from patients with dermatitis herpetiformis

    Lombardo, G., Marabini, L., Doneda, L., Lombardo, V., Scricciolo, A., Elli, L., Della Valle, V., Muratori, S. & Roncoroni, L., Apr 1 2019, In : European journal of dermatology : EJD. 29, 2, p. 167-173 7 p.

    Research output: Contribution to journalArticle

  • Exposure to different amounts of dietary gluten in patients with non-celiac gluten sensitivity (Ncgs): An exploratory study

    Roncoroni, L., Bascuñán, K. A., Vecchi, M., Doneda, L., Bardella, M. T., Lombardo, V., Scricciolo, A., Branchi, F. & Elli, L., Jan 1 2019, In : Nutrients. 11, 1, 136.

    Research output: Contribution to journalArticle

    Open Access