1H NMR relaxometric characterization of bovine lactoferrin

Mauro Fasano, Gabriella Fanali, Fabio Polticelli, Paolo Ascenzi, Giovanni Antonini

Research output: Contribution to journalArticle

Abstract

Lactoferrin (Lf) is a mammalian iron binding protein present in external secretions and in polymorphonuclear leukocytes. Its role in host defense mechanisms related to the non-immune defense system has been definitively established. Lf has two identical iron-binding sites, far from each other (44.3 Å) and magnetically non-interacting. Fe(III) ions are six-coordinated, with four donor atoms provided by protein sidechains (two Tyr, one His, one Asp) and two oxygen atoms from a bridged HCO3 -. This set of ligands provides an ideal coordination scheme for stable and reversible iron binding. Nuclear magnetic relaxation dispersion (NMRD) profiles of Lf are consistent with a closest distance for a single water hydrogen atom of 3.1 Å. By looking at the X-ray structure of Lf (PDB ID code: 1BLF) we can locate two water oxygens at 3.95 and 4.27 Å from each Fe(III), respectively. Temperature dependence data suggest that an important contribution to the overall paramagnetic contribution to the solvent water relaxation rate arises from one or more second sphere water molecules in slow exchange with the bulk. A decreasing value of the exchange rate is obtained, ranging from 1.2 to 0.7 μs in the observed temperature range (25-65°C), with an activation enthalpy of 7.3±0.8 kJ mol-1. The low exchange rate obtained from NMRD data can be explained by the observation that both water molecules are bound to several polar groups of the protein backbone and side chains. By increasing the pH from 6.5 to 12 two distinct titrations are observed, consistent with sequential removal of both water molecules.

Original languageEnglish
Pages (from-to)1421-1426
Number of pages6
JournalJournal of Inorganic Biochemistry
Volume98
Issue number8
DOIs
Publication statusPublished - Aug 2004

Fingerprint

Lactoferrin
Nuclear magnetic resonance
Water
Magnetic relaxation
Atoms
Molecules
Iron
Iron-Binding Proteins
Oxygen
Temperature
Titration
Proton Magnetic Resonance Spectroscopy
Hydrogen
Enthalpy
Proteins
Neutrophils
Chemical activation
Binding Sites
X-Rays
Ions

Keywords

  • Lactoferrin
  • NMRD
  • Paramagnetism
  • Proton relaxation
  • Water exchange

ASJC Scopus subject areas

  • Biochemistry
  • Inorganic Chemistry

Cite this

Fasano, M., Fanali, G., Polticelli, F., Ascenzi, P., & Antonini, G. (2004). 1H NMR relaxometric characterization of bovine lactoferrin. Journal of Inorganic Biochemistry, 98(8), 1421-1426. https://doi.org/10.1016/j.jinorgbio.2004.05.003

1H NMR relaxometric characterization of bovine lactoferrin. / Fasano, Mauro; Fanali, Gabriella; Polticelli, Fabio; Ascenzi, Paolo; Antonini, Giovanni.

In: Journal of Inorganic Biochemistry, Vol. 98, No. 8, 08.2004, p. 1421-1426.

Research output: Contribution to journalArticle

Fasano, M, Fanali, G, Polticelli, F, Ascenzi, P & Antonini, G 2004, ' 1H NMR relaxometric characterization of bovine lactoferrin', Journal of Inorganic Biochemistry, vol. 98, no. 8, pp. 1421-1426. https://doi.org/10.1016/j.jinorgbio.2004.05.003
Fasano, Mauro ; Fanali, Gabriella ; Polticelli, Fabio ; Ascenzi, Paolo ; Antonini, Giovanni. / 1H NMR relaxometric characterization of bovine lactoferrin. In: Journal of Inorganic Biochemistry. 2004 ; Vol. 98, No. 8. pp. 1421-1426.
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