Changing mortality from esophageal cancer in males in Denmark and other European countries, in relation to changing levels of alcohol consumption

Henrik Møller, Peter Boyle, Patrick Maisonneuve, Carlo La Vecchia, Ole Møller Jensen

Research output: Contribution to journalArticle

12 Citations (Scopus)

Abstract

Age-specific mortality rates from esophageal cancer in men are considered by year of birth in European countries with different levels of alcohol consumption. In countries with high and increasing levels of alcohol consumption (Denmark, Hungary, Federal Republic of Germany, and Czechoslovakia) successive birth cohorts born after about 1910 experience increasing mortality from esophageal cancer in all age-groups. No clear trend in esophageal cancer mortality was observed in countries starting from lower levels of alcohol consumption, even in the presence of increasing consumption (Sweden, Norway, Finland, Netherlands, Poland, UK). There was an apparent rhreshold around 8 1 of ethanol per capita per year. Likewise, no upward trend in esophageal cancer mortality was observed in countries with high and stable alcohol consumption (France, Italy, Portugal). These findings are in agreement with results of analytic epidemiologic studies which indicate that esophageal cancer mortality is only slightly affected by moderate doses of alcohol, but rises steeply with consumption of large quantities. The incidence and mortality of esophageal cancer is likely to increase further in the future in countries where the level of alcohol consumption was relatively high in 1960 and where consumption increased further in the 1960s and 1970s.

Original languageEnglish
Pages (from-to)181-188
Number of pages8
JournalCancer Causes and Control
Volume1
Issue number2
DOIs
Publication statusPublished - Sep 1990

Fingerprint

Denmark
Esophageal Neoplasms
Alcohol Drinking
Mortality
Parturition
Czechoslovakia
West Germany
Portugal
Hungary
Poland
Finland
Norway
Sweden
Netherlands
Italy
France
Epidemiologic Studies
Ethanol
Age Groups
Alcohols

Keywords

  • alcohol
  • birth cohort
  • cancer
  • Denmark
  • esophagus
  • Europe

ASJC Scopus subject areas

  • Oncology
  • Epidemiology
  • Cancer Research

Cite this

Changing mortality from esophageal cancer in males in Denmark and other European countries, in relation to changing levels of alcohol consumption. / Møller, Henrik; Boyle, Peter; Maisonneuve, Patrick; La Vecchia, Carlo; Jensen, Ole Møller.

In: Cancer Causes and Control, Vol. 1, No. 2, 09.1990, p. 181-188.

Research output: Contribution to journalArticle

@article{b13ce068cad142409ec47f9de62f4789,
title = "Changing mortality from esophageal cancer in males in Denmark and other European countries, in relation to changing levels of alcohol consumption",
abstract = "Age-specific mortality rates from esophageal cancer in men are considered by year of birth in European countries with different levels of alcohol consumption. In countries with high and increasing levels of alcohol consumption (Denmark, Hungary, Federal Republic of Germany, and Czechoslovakia) successive birth cohorts born after about 1910 experience increasing mortality from esophageal cancer in all age-groups. No clear trend in esophageal cancer mortality was observed in countries starting from lower levels of alcohol consumption, even in the presence of increasing consumption (Sweden, Norway, Finland, Netherlands, Poland, UK). There was an apparent rhreshold around 8 1 of ethanol per capita per year. Likewise, no upward trend in esophageal cancer mortality was observed in countries with high and stable alcohol consumption (France, Italy, Portugal). These findings are in agreement with results of analytic epidemiologic studies which indicate that esophageal cancer mortality is only slightly affected by moderate doses of alcohol, but rises steeply with consumption of large quantities. The incidence and mortality of esophageal cancer is likely to increase further in the future in countries where the level of alcohol consumption was relatively high in 1960 and where consumption increased further in the 1960s and 1970s.",
keywords = "alcohol, birth cohort, cancer, Denmark, esophagus, Europe",
author = "Henrik M{\o}ller and Peter Boyle and Patrick Maisonneuve and {La Vecchia}, Carlo and Jensen, {Ole M{\o}ller}",
year = "1990",
month = "9",
doi = "10.1007/BF00053171",
language = "English",
volume = "1",
pages = "181--188",
journal = "Cancer Causes and Control",
issn = "0957-5243",
publisher = "Springer International Publishing AG",
number = "2",

}

TY - JOUR

T1 - Changing mortality from esophageal cancer in males in Denmark and other European countries, in relation to changing levels of alcohol consumption

AU - Møller, Henrik

AU - Boyle, Peter

AU - Maisonneuve, Patrick

AU - La Vecchia, Carlo

AU - Jensen, Ole Møller

PY - 1990/9

Y1 - 1990/9

N2 - Age-specific mortality rates from esophageal cancer in men are considered by year of birth in European countries with different levels of alcohol consumption. In countries with high and increasing levels of alcohol consumption (Denmark, Hungary, Federal Republic of Germany, and Czechoslovakia) successive birth cohorts born after about 1910 experience increasing mortality from esophageal cancer in all age-groups. No clear trend in esophageal cancer mortality was observed in countries starting from lower levels of alcohol consumption, even in the presence of increasing consumption (Sweden, Norway, Finland, Netherlands, Poland, UK). There was an apparent rhreshold around 8 1 of ethanol per capita per year. Likewise, no upward trend in esophageal cancer mortality was observed in countries with high and stable alcohol consumption (France, Italy, Portugal). These findings are in agreement with results of analytic epidemiologic studies which indicate that esophageal cancer mortality is only slightly affected by moderate doses of alcohol, but rises steeply with consumption of large quantities. The incidence and mortality of esophageal cancer is likely to increase further in the future in countries where the level of alcohol consumption was relatively high in 1960 and where consumption increased further in the 1960s and 1970s.

AB - Age-specific mortality rates from esophageal cancer in men are considered by year of birth in European countries with different levels of alcohol consumption. In countries with high and increasing levels of alcohol consumption (Denmark, Hungary, Federal Republic of Germany, and Czechoslovakia) successive birth cohorts born after about 1910 experience increasing mortality from esophageal cancer in all age-groups. No clear trend in esophageal cancer mortality was observed in countries starting from lower levels of alcohol consumption, even in the presence of increasing consumption (Sweden, Norway, Finland, Netherlands, Poland, UK). There was an apparent rhreshold around 8 1 of ethanol per capita per year. Likewise, no upward trend in esophageal cancer mortality was observed in countries with high and stable alcohol consumption (France, Italy, Portugal). These findings are in agreement with results of analytic epidemiologic studies which indicate that esophageal cancer mortality is only slightly affected by moderate doses of alcohol, but rises steeply with consumption of large quantities. The incidence and mortality of esophageal cancer is likely to increase further in the future in countries where the level of alcohol consumption was relatively high in 1960 and where consumption increased further in the 1960s and 1970s.

KW - alcohol

KW - birth cohort

KW - cancer

KW - Denmark

KW - esophagus

KW - Europe

UR - http://www.scopus.com/inward/record.url?scp=0025488295&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0025488295&partnerID=8YFLogxK

U2 - 10.1007/BF00053171

DO - 10.1007/BF00053171

M3 - Article

C2 - 2102289

AN - SCOPUS:0025488295

VL - 1

SP - 181

EP - 188

JO - Cancer Causes and Control

JF - Cancer Causes and Control

SN - 0957-5243

IS - 2

ER -