Comment: Dietary glycemic load and stroke: What is needed for stable risk assessment?

Marta Rossi; Federica Turati; Pagona Lagiou; Dimitrios Trichopoulos; Carlo La Vecchia; Antonia Trichopoulou

doi:10.1007/s00394-014-0724-x

Comment: Dietary glycemic load and stroke: What is needed for stable risk assessment?

Marta Rossi, Federica Turati, Pagona Lagiou, Dimitrios Trichopoulos, Carlo La Vecchia, Antonia Trichopoulou

Fondazione IRCCS Istituto Nazionale dei Tumori

Research output: Contribution to journal › Article

Original language	English
Pages (from-to)	1293-1294
Number of pages	2
Journal	European Journal of Nutrition
Volume	53
Issue number	5
DOIs	https://doi.org/10.1007/s00394-014-0724-x
Publication status	Published - 2014

ASJC Scopus subject areas

Medicine (miscellaneous)
Nutrition and Dietetics

Access to Document

10.1007/s00394-014-0724-x

Cite this

Rossi, M., Turati, F., Lagiou, P., Trichopoulos, D., La Vecchia, C., & Trichopoulou, A. (2014). Comment: Dietary glycemic load and stroke: What is needed for stable risk assessment? European Journal of Nutrition, 53(5), 1293-1294. https://doi.org/10.1007/s00394-014-0724-x

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