Draft genome sequence of Clostridium tyrobutyricum strain DIVETGP, isolated from cow's milk for Grana Padano production

Alessio Soggiu, Cristian Piras, Stefano Gaiarsa, Emøke Bendixen, Frank Panitz, Christian Bendixen, Davide Sassera, Milena Brasca, Luigi Bonizzi, Paola Roncada

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Abstract

We announce the draft genome sequence of Clostridium tyrobutyricum strain DIVETGP. This strain was isolated from cow's milk used for Grana Padano cheese production. The genome was obtained using Illumina HiSeq technology and comprises 45 contigs for 3,018,999 bp, with a G+C content of 30.8%.

Original languageEnglish
Article numbere00213-15
JournalGenome Announcements
Volume3
Issue number2
DOIs
Publication statusPublished - Jan 1 2016

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ASJC Scopus subject areas

  • Genetics
  • Molecular Biology

Cite this

Soggiu, A., Piras, C., Gaiarsa, S., Bendixen, E., Panitz, F., Bendixen, C., Sassera, D., Brasca, M., Bonizzi, L., & Roncada, P. (2016). Draft genome sequence of Clostridium tyrobutyricum strain DIVETGP, isolated from cow's milk for Grana Padano production. Genome Announcements, 3(2), [e00213-15]. https://doi.org/10.1128/genomeA.00213-15