Fatty acid percentage in erythrocyte membranes of atrial flutter/fibrillation patients and controls

Chiara Viviani Anselmi; Carla Ferreri; Valeria Novelli; Roberta Roncarati; Roberta Bronzini; Giovanni Marchese; Francesco Somalvico; Gianluigi Condorelli; Annibale Sandro Montenero; Annibale Alessandro Puca

doi:10.1007/s10840-009-9466-8

Fatty acid percentage in erythrocyte membranes of atrial flutter/fibrillation patients and controls

Chiara Viviani Anselmi, Carla Ferreri, Valeria Novelli, Roberta Roncarati, Roberta Bronzini, Giovanni Marchese, Francesco Somalvico, Gianluigi Condorelli, Annibale Sandro Montenero, Annibale Alessandro Puca

Research output: Contribution to journal › Article › peer-review

Abstract

Purpose Several epidemiological published data support the protective role of omega-3 consumption in coronary artery disease, sudden cardiac death and ventricular arrhythmias, but interestingly, this is not the case for atrial arrhythmias. The purpose of this study is to evaluate different fatty acid profile between AF/AFL subjects and healthy controls. Methods Gas chromatography was employed to determine fatty acid percentage of erythrocyte membranes from 40 idiopathic AFL/AF patients and 53 healthy control subjects. Results AFL/AF erythrocyte membranes had significantly lower percentage of saturated fatty acid (43.1±SD2.2 versus 47.8±SD9.6, p

Original language	English
Pages (from-to)	95-99
Number of pages	5
Journal	Journal of Interventional Cardiac Electrophysiology
Volume	27
Issue number	2
DOIs	https://doi.org/10.1007/s10840-009-9466-8
Publication status	Published - Mar 2010

Keywords

Arrhythmias
Atrial fibrillation (AF)
Atrial flutter (AFL)
Fatty acid profile
Gas chromatography (GC)

ASJC Scopus subject areas

Cardiology and Cardiovascular Medicine
Physiology (medical)

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10.1007/s10840-009-9466-8

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Fatty acid percentage in erythrocyte membranes of atrial flutter/fibrillation patients and controls. / Anselmi, Chiara Viviani; Ferreri, Carla; Novelli, Valeria; Roncarati, Roberta; Bronzini, Roberta; Marchese, Giovanni; Somalvico, Francesco; Condorelli, Gianluigi; Montenero, Annibale Sandro; Puca, Annibale Alessandro.

In: Journal of Interventional Cardiac Electrophysiology, Vol. 27, No. 2, 03.2010, p. 95-99.

Research output: Contribution to journal › Article › peer-review

Anselmi, Chiara Viviani ; Ferreri, Carla ; Novelli, Valeria ; Roncarati, Roberta ; Bronzini, Roberta ; Marchese, Giovanni ; Somalvico, Francesco ; Condorelli, Gianluigi ; Montenero, Annibale Sandro ; Puca, Annibale Alessandro. / Fatty acid percentage in erythrocyte membranes of atrial flutter/fibrillation patients and controls. In: Journal of Interventional Cardiac Electrophysiology. 2010 ; Vol. 27, No. 2. pp. 95-99.

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AU - Anselmi, Chiara Viviani

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AU - Novelli, Valeria

AU - Roncarati, Roberta

AU - Bronzini, Roberta

AU - Marchese, Giovanni

AU - Somalvico, Francesco

AU - Condorelli, Gianluigi

AU - Montenero, Annibale Sandro

AU - Puca, Annibale Alessandro

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N2 - Purpose Several epidemiological published data support the protective role of omega-3 consumption in coronary artery disease, sudden cardiac death and ventricular arrhythmias, but interestingly, this is not the case for atrial arrhythmias. The purpose of this study is to evaluate different fatty acid profile between AF/AFL subjects and healthy controls. Methods Gas chromatography was employed to determine fatty acid percentage of erythrocyte membranes from 40 idiopathic AFL/AF patients and 53 healthy control subjects. Results AFL/AF erythrocyte membranes had significantly lower percentage of saturated fatty acid (43.1±SD2.2 versus 47.8±SD9.6, p

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Fatty acid percentage in erythrocyte membranes of atrial flutter/fibrillation patients and controls

Abstract

Keywords

ASJC Scopus subject areas

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