Abstract
Original language | English |
---|---|
Article number | e0239803 |
Number of pages | 16 |
Journal | PLoS ONE |
Volume | 15 |
Issue number | 10 October |
DOIs | |
Publication status | Published - 2020 |
Keywords
- adult
- Article
- body mass
- breast cancer
- cancer staging
- cancer survivor
- controlled study
- European Organization for Research and Treatment of Cancer Quality of Life Questionnaire Breast Cancer 23
- European Organization for Research and Treatment of Cancer Quality of Life Questionnaire Core 30
- European Quality of Life 5 Dimensions 3 Level questionnaire
- female
- human
- insomnia
- Italy
- major clinical study
- Mediterranean diet
- middle aged
- multicenter study
- pain assessment
- quality of life
- quality of life assessment
- sleep quality
- wellbeing
- aged
- breast tumor
- clinical trial
- epidemiology
- pain
- patient compliance
- questionnaire
- Adult
- Aged
- Breast Neoplasms
- Cancer Survivors
- Diet, Mediterranean
- Female
- Humans
- Middle Aged
- Pain
- Patient Compliance
- Quality of Life
- Sleep Initiation and Maintenance Disorders
- Surveys and Questionnaires
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Mediterranean diet and quality of life in women treated for breast cancer: A baseline analysis of DEDiCa multicentre trial. / Porciello, G.; Montagnese, C.; Crispo, A.; Grimaldi, M.; Libra, M.; Vitale, S.; Palumbo, E.; Pica, R.; Calabrese, I.; Cubisino, S.; Falzone, L.; Poletto, L.; Martinuzzo, V.; Prete, M.; Esindi, N.; Thomas, G.; Cianniello, D.; Pinto, M.; de Laurentiis, M.; Pacilio, C.; Rinaldo, M.; D’Aiuto, M.; Serraino, D.; Massarut, S.; Evangelista, C.; Steffan, A.; Catalano, F.; Banna, G.L.; Scandurra, G.; Ferraù, F.; Rossello, R.; Antonelli, G.; Guerra, G.; Farina, A.; Messina, F.; Riccardi, G.; Gatti, D.; Jenkins, D.J.A.; Minopoli, A.; Grilli, B.; Cavalcanti, E.; Celentano, E.; Botti, G.; Montella, M.; Augustin, L.S.A.
In: PLoS ONE, Vol. 15, No. 10 October, e0239803, 2020.Research output: Contribution to journal › Article › peer-review
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TY - JOUR
T1 - Mediterranean diet and quality of life in women treated for breast cancer: A baseline analysis of DEDiCa multicentre trial
AU - Porciello, G.
AU - Montagnese, C.
AU - Crispo, A.
AU - Grimaldi, M.
AU - Libra, M.
AU - Vitale, S.
AU - Palumbo, E.
AU - Pica, R.
AU - Calabrese, I.
AU - Cubisino, S.
AU - Falzone, L.
AU - Poletto, L.
AU - Martinuzzo, V.
AU - Prete, M.
AU - Esindi, N.
AU - Thomas, G.
AU - Cianniello, D.
AU - Pinto, M.
AU - de Laurentiis, M.
AU - Pacilio, C.
AU - Rinaldo, M.
AU - D’Aiuto, M.
AU - Serraino, D.
AU - Massarut, S.
AU - Evangelista, C.
AU - Steffan, A.
AU - Catalano, F.
AU - Banna, G.L.
AU - Scandurra, G.
AU - Ferraù, F.
AU - Rossello, R.
AU - Antonelli, G.
AU - Guerra, G.
AU - Farina, A.
AU - Messina, F.
AU - Riccardi, G.
AU - Gatti, D.
AU - Jenkins, D.J.A.
AU - Minopoli, A.
AU - Grilli, B.
AU - Cavalcanti, E.
AU - Celentano, E.
AU - Botti, G.
AU - Montella, M.
AU - Augustin, L.S.A.
N1 - Cited By :3 Export Date: 18 February 2021 CODEN: POLNC Correspondence Address: Montagnese, C.; Epidemiology and Biostatistics Unit, Italy; email: c.montagnese@istitutotumori.na.it References: Trichopoulou, A, Costacou, T, Bamia, C, Trichopoulos, D., Adherence to a Mediterranean diet and survival in a Greek population (2003) The New England journal of medicine, 348 (26), pp. 2599-2608. , https://doi.org/10.1056/NEJMoa025039, PMID: 12826634; Sofi, F, Cesari, F, Abbate, R, Gensini, GF, Casini, A., Adherence to Mediterranean diet and health status: meta-analysis (2008) BMJ, 337, p. a1344. , https://doi.org/10.1136/bmj.a1344, PMID: 18786971; PubMed Central PMCID: PMC2533524; Bloomfield, HE, Koeller, E, Greer, N, MacDonald, R, Kane, R, Wilt, TJ., Effects on Health Outcomes of a Mediterranean Diet With No Restriction on Fat Intake: A Systematic Review and Meta-analysis (2016) Annals of internal medicine, 165 (7), pp. 491-500. , https://doi.org/10.7326/M16-0361, PMID: 27428849; Rossi, M, Turati, F, Lagiou, P, Trichopoulos, D, Augustin, LS, La Vecchia, C, Mediterranean diet and glycaemic load in relation to incidence of type 2 diabetes: results from the Greek cohort of the population-based European Prospective Investigation into Cancer and Nutrition (EPIC) (2013) Diabetologia, 56 (11), pp. 2405-2413. , https://doi.org/10.1007/s00125-013-3013-y, PubMed PMID: WOS:000325423600010. 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PY - 2020
Y1 - 2020
N2 - Evidence suggests a beneficial role of the Mediterranean Diet (MedDiet) on health-related quality of life (HRQoL) in healthy subjects. HRQoL is relevant in cancer therapy and disease outcomes, therefore we investigated the association between adherence to the MedDiet and HRQoL in breast cancer survivors participating in the multicentre trial DEDiCa. Diet and HRQoL were assessed at baseline in a subgroup of 309 women enrolled within 12 months of breast cancer diagnosis without metastasis (stages I-III, mean age 52±1 yrs, BMI 27±7 kg/m2). The 14-item PREDIMED questionnaire was used to analyse adherence to the MedDiet. HRQoL was assessed with three validated questionnaires measuring physical, mental, emotional and social factors: EQ-5D-3L, EORTC QLQ-C30 and EORTC QLQ-BR23. Analysis of variance (ANOVA) and multivariate analyses were performed to assess the possible role of the MedDiet on HRQoL. Patients with higher adherence to MedDiet (PREDIMED score >7) showed significantly higher scores for physical functioning (p = 0.02) and lower scores on the symptomatic pain scale (p = 0.04) assessed by the EORTC QLQ-C30 questionnaire compared to patients with a lower adherence to MedDiet (PREDIMED score ≤7). Higher scores from the EQ-5D-3L indicating higher well-being were observed mainly in participants with higher MedDiet adherence (p = 0.05). In adjusted multivariate analyses significant positive associations were found between MedDiet, physical functioning (p = 0.001) and EQ 5D-3L score (p = 0.003) while inverse associations were found with pain and insomnia symptoms (p = 0.005 and p = 0.029, respectively). These results suggest that higher adherence to the MedDiet in breast cancer survivors is associated with better aspects of quality of life, specifically higher physical functioning, better sleep, lower pain and generally higher well-being confirming findings in healthy subjects. Copyright: © 2020 Porciello et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
AB - Evidence suggests a beneficial role of the Mediterranean Diet (MedDiet) on health-related quality of life (HRQoL) in healthy subjects. HRQoL is relevant in cancer therapy and disease outcomes, therefore we investigated the association between adherence to the MedDiet and HRQoL in breast cancer survivors participating in the multicentre trial DEDiCa. Diet and HRQoL were assessed at baseline in a subgroup of 309 women enrolled within 12 months of breast cancer diagnosis without metastasis (stages I-III, mean age 52±1 yrs, BMI 27±7 kg/m2). The 14-item PREDIMED questionnaire was used to analyse adherence to the MedDiet. HRQoL was assessed with three validated questionnaires measuring physical, mental, emotional and social factors: EQ-5D-3L, EORTC QLQ-C30 and EORTC QLQ-BR23. Analysis of variance (ANOVA) and multivariate analyses were performed to assess the possible role of the MedDiet on HRQoL. Patients with higher adherence to MedDiet (PREDIMED score >7) showed significantly higher scores for physical functioning (p = 0.02) and lower scores on the symptomatic pain scale (p = 0.04) assessed by the EORTC QLQ-C30 questionnaire compared to patients with a lower adherence to MedDiet (PREDIMED score ≤7). Higher scores from the EQ-5D-3L indicating higher well-being were observed mainly in participants with higher MedDiet adherence (p = 0.05). In adjusted multivariate analyses significant positive associations were found between MedDiet, physical functioning (p = 0.001) and EQ 5D-3L score (p = 0.003) while inverse associations were found with pain and insomnia symptoms (p = 0.005 and p = 0.029, respectively). These results suggest that higher adherence to the MedDiet in breast cancer survivors is associated with better aspects of quality of life, specifically higher physical functioning, better sleep, lower pain and generally higher well-being confirming findings in healthy subjects. Copyright: © 2020 Porciello et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
KW - adult
KW - Article
KW - body mass
KW - breast cancer
KW - cancer staging
KW - cancer survivor
KW - controlled study
KW - European Organization for Research and Treatment of Cancer Quality of Life Questionnaire Breast Cancer 23
KW - European Organization for Research and Treatment of Cancer Quality of Life Questionnaire Core 30
KW - European Quality of Life 5 Dimensions 3 Level questionnaire
KW - female
KW - human
KW - insomnia
KW - Italy
KW - major clinical study
KW - Mediterranean diet
KW - middle aged
KW - multicenter study
KW - pain assessment
KW - quality of life
KW - quality of life assessment
KW - sleep quality
KW - wellbeing
KW - aged
KW - breast tumor
KW - clinical trial
KW - epidemiology
KW - pain
KW - patient compliance
KW - questionnaire
KW - Adult
KW - Aged
KW - Breast Neoplasms
KW - Cancer Survivors
KW - Diet, Mediterranean
KW - Female
KW - Humans
KW - Middle Aged
KW - Pain
KW - Patient Compliance
KW - Quality of Life
KW - Sleep Initiation and Maintenance Disorders
KW - Surveys and Questionnaires
U2 - 10.1371/journal.pone.0239803
DO - 10.1371/journal.pone.0239803
M3 - Article
VL - 15
JO - PLoS ONE
JF - PLoS ONE
SN - 1932-6203
IS - 10 October
M1 - e0239803
ER -