Peritoneal and subcutaneous absorption of insulin in type I diabetic subjects

Adria Giacca, Andrea Caumo, Gabriella Galimberti, Giovanna Petrella, Maria Cristina Librenti, Marina Scavini, Guido Pozza, Piero Micossi

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We and others have shown that in type I diabetes, ip insulin delivery results in lower free insulin levels than sc delivery. The aim of this study was to compare the rate of appearance of insulin in the peripheral circulation during ip and sc insulin administration in type I diabetes, in steady state and nonsteady state. To do this, we determined free insulin levels during ip or sc infusion as well as the impulse response of the insulin system after iv injection of a 6-nmol bolus of insulin. Twelve hours after a constant basal insulin infusion (5.5 ± 1.4 nmol/ h) was started, five C-peptide-negative type I diabetic subjects showed a lower systemic rate of appearance of insulin (expressed as a percentage of the administered dose) with ip than sc administration (27 ± 6% vs. 40 ± 10%; P <0.001). In nonsteady state, when the infusion rate was increased from basal to 15 nmol/h (0-150 min) and subsequently to 42 nmol/h (150-300 min), the percent increase in insulin's systemic rate of appearance was higher with ip than sc infusion (P <0.05 from 60-150 min; P <0.01 from 150-300 min), indicating faster absorption. Thus, we conclude that insulin is more rapidly absorbed from the peritoneal cavity than from sc tissue. However, with ip administration, a sizable amount of insulin, once absorbed, is extracted before reaching the peripheral circulation, most likely by the liver. This is indirect evidence that ip insulin delivery results in a portal-peripheral insulin gradient in humans.

Original languageEnglish
Pages (from-to)738-742
Number of pages5
JournalJournal of Clinical Endocrinology and Metabolism
Issue number3
Publication statusPublished - Sep 1993

ASJC Scopus subject areas

  • Biochemistry
  • Endocrinology, Diabetes and Metabolism

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    Giacca, A., Caumo, A., Galimberti, G., Petrella, G., Librenti, M. C., Scavini, M., Pozza, G., & Micossi, P. (1993). Peritoneal and subcutaneous absorption of insulin in type I diabetic subjects. Journal of Clinical Endocrinology and Metabolism, 77(3), 738-742.