Plasma glutamic acid levels in premature newborn

M. Salmona, P. Ghezzi, S. Garattini, R. Parini, B. M. Assael

Research output: Contribution to journalArticle

Abstract

24 premature, newborn infants were investigated for plasma glutamic acid (GA) levels before and after a normal milk feed, to ascertain if the ingestion of GA present in the milk could result in an increase of its plasma level. No increases were detected in plasma between 5 and 90 min after the feed. These results may be important in respect to the problem of the possible toxicity of monosodium glutamate (MSG) added to baby foods.

Original languageEnglish
Pages (from-to)197-201
Number of pages5
JournalToxicology Letters
Volume5
Issue number3-4
DOIs
Publication statusPublished - 1980

ASJC Scopus subject areas

  • Toxicology

Fingerprint Dive into the research topics of 'Plasma glutamic acid levels in premature newborn'. Together they form a unique fingerprint.

  • Cite this