Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition

Heather A. Ward, Teresa Norat, Kim Overvad, Christina C. Dahm, H. Bas Bueno-De-Mesquita, Mazda Jenab, Veronika Fedirko, Fränzel J B Van Duijnhoven, Guri Skeie, Dora Romaguera-Bosch, Anne Tjonneland, Anja Olsen, Franck Carbonnel, Aurélie Affret, Marie Christine Boutron-Ruault, Verena Katzke, Tilman Kühn, Krassimira Aleksandrova, Heiner Boeing, Antonia TrichopoulouPagona Lagiou, Christina Bamia, Domenico Palli, Sabina Sieri, Rosario Tumino, Alessio Naccarati, Amalia Mattiello, Petra H. Peeters, Elisabete Weiderpass, Lene Angell Åsli, Paula Jakszyn, J. Ramón Quirós, María José Sánchez, Miren Dorronsoro, José María Huerta, Aurelio Barricarte, Karin Jirström, Ulrika Ericson, Ingegerd Johansson, Björn Gylling, Kathryn E. Bradbury, Kay Tee Khaw, Nicholas J. Wareham, Magdalena Stepien, Heinz Freisling, Neil Murphy, Amanda J. Cross, Elio Riboli

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