Re: Consumption of olive oil and specific food groups in relation to breast cancer risk in Greece

Cristina Fortes, Francesco Forastiere, Fabrizio Anatra, Giovanni Schmid

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)1020-1021
Number of pages2
JournalJournal of the National Cancer Institute
Issue number13
Publication statusPublished - Jul 5 1995

ASJC Scopus subject areas

  • Statistics, Probability and Uncertainty
  • Applied Mathematics
  • Physiology (medical)
  • Radiology Nuclear Medicine and imaging
  • Oncology
  • Cancer Research

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