Effetto del consumo di fragole sullo status antiossidante di soggetti sani

Translated title of the contribution: Strawberry consumption and antioxidant status in healthy human subjects

S. Tulipani, S. Romandini, J. Alvarez Suarez, F. Busco, B. Mezzetti, Maurizio Battino

Research output: Contribution to journalArticle

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Medicine & Life Sciences

Agriculture & Biology