Tea consumption and incidence of type 2 diabetes in Europe: The EPIC-interact case-cohort study

Geertruida J. van Woudenbergh; Anneleen Kuijsten; Dagmar Drogan; Daphne L. van der A; Dora Romaguera; Eva Ardanaz; Pilar Amiano; Aurelio Barricarte; Joline W J Beulens; Heiner Boeing; H. Bas Bueno-de-Mesquita; Christina C. Dahm; M. Doleres Chirlaque; Francoise Clavel; Francesca L. Crowe; Piia Piret Eomois; Guy Fagherazzi; Paul W. Franks; Jytte Halkjær; Kay T. Khaw; Giovanna Masala; Amalia Mattiello; Peter Nilsson; Kim Overvad; J. Ramón Quirós; Olov Rolandsson; Isabelle Romieu; Carlotta Sacerdote; María José Sánchez; Matthias B. Schulze; Nadia Slimani; Ivonne Sluijs; Annemieke M W Spijkerman; Giovanna Tagliabue; Birgit Teucher; Anne Tjønneland; Rosario Tumino; Nita G. Forouhi; Stephen Sharp; Claudia Langenberg; Edith J M Feskens; Elio Riboli; Nicholas J. Wareham

doi:10.1371/journal.pone.0036910

Tea consumption and incidence of type 2 diabetes in Europe: The EPIC-interact case-cohort study

Geertruida J. van Woudenbergh, Anneleen Kuijsten, Dagmar Drogan, Daphne L. van der A, Dora Romaguera, Eva Ardanaz, Pilar Amiano, Aurelio Barricarte, Joline W J Beulens, Heiner Boeing, H. Bas Bueno-de-Mesquita, Christina C. Dahm, M. Doleres Chirlaque, Francoise Clavel, Francesca L. Crowe, Piia Piret Eomois, Guy Fagherazzi, Paul W. Franks, Jytte Halkjær, Kay T. KhawGiovanna Masala, Amalia Mattiello, Peter Nilsson, Kim Overvad, J. Ramón Quirós, Olov Rolandsson, Isabelle Romieu, Carlotta Sacerdote, María José Sánchez, Matthias B. Schulze, Nadia Slimani, Ivonne Sluijs, Annemieke M W Spijkerman, Giovanna Tagliabue, Birgit Teucher, Anne Tjønneland, Rosario Tumino, Nita G. Forouhi, Stephen Sharp, Claudia Langenberg, Edith J M Feskens, Elio Riboli, Nicholas J. Wareham

Fondazione IRCCS Istituto Nazionale dei Tumori

Research output: Contribution to journal › Article › peer-review

Abstract

Background: In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabetes. It is unclear, however, if tea is associated inversely over the entire range of intake. Therefore, we investigated the association between tea consumption and incidence of type 2 diabetes in a European population. Methodology/Principal Findings: The EPIC-InterAct case-cohort study was conducted in 26 centers in 8 European countries and consists of a total of 12,403 incident type 2 diabetes cases and a stratified subcohort of 16,835 individuals from a total cohort of 340,234 participants with 3.99 million person-years of follow-up. Country-specific Hazard Ratios (HR) for incidence of type 2 diabetes were obtained after adjustment for lifestyle and dietary factors using a Cox regression adapted for a case-cohort design. Subsequently, country-specific HR were combined using a random effects meta-analysis. Tea consumption was studied as categorical variable (0, >0-linear trend = 0.04). Incidence of type 2 diabetes already tended to be lower with tea consumption of 1-non-linearity = 0.20). Conclusions/Significance: A linear inverse association was observed between tea consumption and incidence of type 2 diabetes. People who drink at least 4 cups of tea per day may have a 16% lower risk of developing type 2 diabetes than non-tea drinkers.

Original language	English
Article number	e36910
Journal	PLoS One
Volume	7
Issue number	5
DOIs	https://doi.org/10.1371/journal.pone.0036910
Publication status	Published - May 30 2012

ASJC Scopus subject areas

Agricultural and Biological Sciences(all)
Biochemistry, Genetics and Molecular Biology(all)
Medicine(all)

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10.1371/journal.pone.0036910

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van Woudenbergh, G. J., Kuijsten, A., Drogan, D., van der A, D. L., Romaguera, D., Ardanaz, E., Amiano, P., Barricarte, A., Beulens, J. W. J., Boeing, H., Bueno-de-Mesquita, H. B., Dahm, C. C., Chirlaque, M. D., Clavel, F., Crowe, F. L., Eomois, P. P., Fagherazzi, G., Franks, P. W., Halkjær, J., ... Wareham, N. J. (2012). Tea consumption and incidence of type 2 diabetes in Europe: The EPIC-interact case-cohort study. PLoS One, 7(5), [e36910]. https://doi.org/10.1371/journal.pone.0036910

Tea consumption and incidence of type 2 diabetes in Europe : The EPIC-interact case-cohort study. / van Woudenbergh, Geertruida J.; Kuijsten, Anneleen; Drogan, Dagmar; van der A, Daphne L.; Romaguera, Dora; Ardanaz, Eva; Amiano, Pilar; Barricarte, Aurelio; Beulens, Joline W J; Boeing, Heiner; Bueno-de-Mesquita, H. Bas; Dahm, Christina C.; Chirlaque, M. Doleres; Clavel, Francoise; Crowe, Francesca L.; Eomois, Piia Piret; Fagherazzi, Guy; Franks, Paul W.; Halkjær, Jytte; Khaw, Kay T.; Masala, Giovanna; Mattiello, Amalia; Nilsson, Peter; Overvad, Kim; Quirós, J. Ramón; Rolandsson, Olov; Romieu, Isabelle; Sacerdote, Carlotta; Sánchez, María José; Schulze, Matthias B.; Slimani, Nadia; Sluijs, Ivonne; Spijkerman, Annemieke M W; Tagliabue, Giovanna; Teucher, Birgit; Tjønneland, Anne; Tumino, Rosario; Forouhi, Nita G.; Sharp, Stephen; Langenberg, Claudia; Feskens, Edith J M; Riboli, Elio; Wareham, Nicholas J.

In: PLoS One, Vol. 7, No. 5, e36910, 30.05.2012.

Research output: Contribution to journal › Article › peer-review

van Woudenbergh, GJ, Kuijsten, A, Drogan, D, van der A, DL, Romaguera, D, Ardanaz, E, Amiano, P, Barricarte, A, Beulens, JWJ, Boeing, H, Bueno-de-Mesquita, HB, Dahm, CC, Chirlaque, MD, Clavel, F, Crowe, FL, Eomois, PP, Fagherazzi, G, Franks, PW, Halkjær, J, Khaw, KT, Masala, G, Mattiello, A, Nilsson, P, Overvad, K, Quirós, JR, Rolandsson, O, Romieu, I, Sacerdote, C, Sánchez, MJ, Schulze, MB, Slimani, N, Sluijs, I, Spijkerman, AMW, Tagliabue, G, Teucher, B, Tjønneland, A, Tumino, R, Forouhi, NG, Sharp, S, Langenberg, C, Feskens, EJM, Riboli, E & Wareham, NJ 2012, 'Tea consumption and incidence of type 2 diabetes in Europe: The EPIC-interact case-cohort study', PLoS One, vol. 7, no. 5, e36910. https://doi.org/10.1371/journal.pone.0036910

van Woudenbergh, Geertruida J. ; Kuijsten, Anneleen ; Drogan, Dagmar ; van der A, Daphne L. ; Romaguera, Dora ; Ardanaz, Eva ; Amiano, Pilar ; Barricarte, Aurelio ; Beulens, Joline W J ; Boeing, Heiner ; Bueno-de-Mesquita, H. Bas ; Dahm, Christina C. ; Chirlaque, M. Doleres ; Clavel, Francoise ; Crowe, Francesca L. ; Eomois, Piia Piret ; Fagherazzi, Guy ; Franks, Paul W. ; Halkjær, Jytte ; Khaw, Kay T. ; Masala, Giovanna ; Mattiello, Amalia ; Nilsson, Peter ; Overvad, Kim ; Quirós, J. Ramón ; Rolandsson, Olov ; Romieu, Isabelle ; Sacerdote, Carlotta ; Sánchez, María José ; Schulze, Matthias B. ; Slimani, Nadia ; Sluijs, Ivonne ; Spijkerman, Annemieke M W ; Tagliabue, Giovanna ; Teucher, Birgit ; Tjønneland, Anne ; Tumino, Rosario ; Forouhi, Nita G. ; Sharp, Stephen ; Langenberg, Claudia ; Feskens, Edith J M ; Riboli, Elio ; Wareham, Nicholas J. / Tea consumption and incidence of type 2 diabetes in Europe : The EPIC-interact case-cohort study. In: PLoS One. 2012 ; Vol. 7, No. 5.

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title = "Tea consumption and incidence of type 2 diabetes in Europe: The EPIC-interact case-cohort study",

abstract = "Background: In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabetes. It is unclear, however, if tea is associated inversely over the entire range of intake. Therefore, we investigated the association between tea consumption and incidence of type 2 diabetes in a European population. Methodology/Principal Findings: The EPIC-InterAct case-cohort study was conducted in 26 centers in 8 European countries and consists of a total of 12,403 incident type 2 diabetes cases and a stratified subcohort of 16,835 individuals from a total cohort of 340,234 participants with 3.99 million person-years of follow-up. Country-specific Hazard Ratios (HR) for incidence of type 2 diabetes were obtained after adjustment for lifestyle and dietary factors using a Cox regression adapted for a case-cohort design. Subsequently, country-specific HR were combined using a random effects meta-analysis. Tea consumption was studied as categorical variable (0, >0-linear trend = 0.04). Incidence of type 2 diabetes already tended to be lower with tea consumption of 1-non-linearity = 0.20). Conclusions/Significance: A linear inverse association was observed between tea consumption and incidence of type 2 diabetes. People who drink at least 4 cups of tea per day may have a 16% lower risk of developing type 2 diabetes than non-tea drinkers.",

author = "{van Woudenbergh}, {Geertruida J.} and Anneleen Kuijsten and Dagmar Drogan and {van der A}, {Daphne L.} and Dora Romaguera and Eva Ardanaz and Pilar Amiano and Aurelio Barricarte and Beulens, {Joline W J} and Heiner Boeing and Bueno-de-Mesquita, {H. Bas} and Dahm, {Christina C.} and Chirlaque, {M. Doleres} and Francoise Clavel and Crowe, {Francesca L.} and Eomois, {Piia Piret} and Guy Fagherazzi and Franks, {Paul W.} and Jytte Halkj{\ae}r and Khaw, {Kay T.} and Giovanna Masala and Amalia Mattiello and Peter Nilsson and Kim Overvad and Quir{\'o}s, {J. Ram{\'o}n} and Olov Rolandsson and Isabelle Romieu and Carlotta Sacerdote and S{\'a}nchez, {Mar{\'i}a Jos{\'e}} and Schulze, {Matthias B.} and Nadia Slimani and Ivonne Sluijs and Spijkerman, {Annemieke M W} and Giovanna Tagliabue and Birgit Teucher and Anne Tj{\o}nneland and Rosario Tumino and Forouhi, {Nita G.} and Stephen Sharp and Claudia Langenberg and Feskens, {Edith J M} and Elio Riboli and Wareham, {Nicholas J.}",

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T1 - Tea consumption and incidence of type 2 diabetes in Europe

T2 - The EPIC-interact case-cohort study

AU - van Woudenbergh, Geertruida J.

AU - Kuijsten, Anneleen

AU - Drogan, Dagmar

AU - van der A, Daphne L.

AU - Romaguera, Dora

AU - Ardanaz, Eva

AU - Amiano, Pilar

AU - Barricarte, Aurelio

AU - Beulens, Joline W J

AU - Boeing, Heiner

AU - Bueno-de-Mesquita, H. Bas

AU - Dahm, Christina C.

AU - Chirlaque, M. Doleres

AU - Clavel, Francoise

AU - Crowe, Francesca L.

AU - Eomois, Piia Piret

AU - Fagherazzi, Guy

AU - Franks, Paul W.

AU - Halkjær, Jytte

AU - Khaw, Kay T.

AU - Masala, Giovanna

AU - Mattiello, Amalia

AU - Nilsson, Peter

AU - Overvad, Kim

AU - Quirós, J. Ramón

AU - Rolandsson, Olov

AU - Romieu, Isabelle

AU - Sacerdote, Carlotta

AU - Sánchez, María José

AU - Schulze, Matthias B.

AU - Slimani, Nadia

AU - Sluijs, Ivonne

AU - Spijkerman, Annemieke M W

AU - Tagliabue, Giovanna

AU - Teucher, Birgit

AU - Tjønneland, Anne

AU - Tumino, Rosario

AU - Forouhi, Nita G.

AU - Sharp, Stephen

AU - Langenberg, Claudia

AU - Feskens, Edith J M

AU - Riboli, Elio

AU - Wareham, Nicholas J.

PY - 2012/5/30

Y1 - 2012/5/30

N2 - Background: In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabetes. It is unclear, however, if tea is associated inversely over the entire range of intake. Therefore, we investigated the association between tea consumption and incidence of type 2 diabetes in a European population. Methodology/Principal Findings: The EPIC-InterAct case-cohort study was conducted in 26 centers in 8 European countries and consists of a total of 12,403 incident type 2 diabetes cases and a stratified subcohort of 16,835 individuals from a total cohort of 340,234 participants with 3.99 million person-years of follow-up. Country-specific Hazard Ratios (HR) for incidence of type 2 diabetes were obtained after adjustment for lifestyle and dietary factors using a Cox regression adapted for a case-cohort design. Subsequently, country-specific HR were combined using a random effects meta-analysis. Tea consumption was studied as categorical variable (0, >0-linear trend = 0.04). Incidence of type 2 diabetes already tended to be lower with tea consumption of 1-non-linearity = 0.20). Conclusions/Significance: A linear inverse association was observed between tea consumption and incidence of type 2 diabetes. People who drink at least 4 cups of tea per day may have a 16% lower risk of developing type 2 diabetes than non-tea drinkers.

AB - Background: In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabetes. It is unclear, however, if tea is associated inversely over the entire range of intake. Therefore, we investigated the association between tea consumption and incidence of type 2 diabetes in a European population. Methodology/Principal Findings: The EPIC-InterAct case-cohort study was conducted in 26 centers in 8 European countries and consists of a total of 12,403 incident type 2 diabetes cases and a stratified subcohort of 16,835 individuals from a total cohort of 340,234 participants with 3.99 million person-years of follow-up. Country-specific Hazard Ratios (HR) for incidence of type 2 diabetes were obtained after adjustment for lifestyle and dietary factors using a Cox regression adapted for a case-cohort design. Subsequently, country-specific HR were combined using a random effects meta-analysis. Tea consumption was studied as categorical variable (0, >0-linear trend = 0.04). Incidence of type 2 diabetes already tended to be lower with tea consumption of 1-non-linearity = 0.20). Conclusions/Significance: A linear inverse association was observed between tea consumption and incidence of type 2 diabetes. People who drink at least 4 cups of tea per day may have a 16% lower risk of developing type 2 diabetes than non-tea drinkers.

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Tea consumption and incidence of type 2 diabetes in Europe: The EPIC-interact case-cohort study

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