The main determinants of nitrogen balance during total parenteral nutrition in critically ill injured patients

G. Iapichino; D. Radrizzani; M. Solca; A. Pesenti; L. Gattinoni; A. Ferro; L. Leoni; M. Langer; S. Vesconi; G. Damia

doi:10.1007/BF00256262

The main determinants of nitrogen balance during total parenteral nutrition in critically ill injured patients

G. Iapichino, D. Radrizzani, M. Solca, A. Pesenti, L. Gattinoni, A. Ferro, L. Leoni, M. Langer, S. Vesconi, G. Damia

Research output: Contribution to journal › Article › peer-review

Abstract

Factors influencing nitrogen balance during total parenteral nutrition have been investigated in 34 critically ill injured patients studied during the first 6 days after trauma. Basal nitrogen balance was severely negative (-0.26±0.12 (SD) g·kg^-1), but improved consistently during treatment. Nitrogen intake proved to be the major determinant of a positive, or less negative, nitrogen balance, only secondarily followed by total energy intake corrected to predicted basal energy expenditure, according to multiple regression analysis. The amount of non-protein calories and the non-protein calorie to nitrogen ratio appeared to have little significance on nitrogen balance, when corrected for the two former variables.

Original language	English
Pages (from-to)	251-254
Number of pages	4
Journal	Intensive Care Medicine
Volume	10
Issue number	5
DOIs	https://doi.org/10.1007/BF00256262
Publication status	Published - Sep 1984

Keywords

Calorie intake
Injury
Nitrogen balance
Nitrogen intake
Total parenteral nutrition

ASJC Scopus subject areas

Critical Care and Intensive Care Medicine

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10.1007/BF00256262

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The main determinants of nitrogen balance during total parenteral nutrition in critically ill injured patients. / Iapichino, G.; Radrizzani, D.; Solca, M.; Pesenti, A.; Gattinoni, L.; Ferro, A.; Leoni, L.; Langer, M.; Vesconi, S.; Damia, G.

In: Intensive Care Medicine, Vol. 10, No. 5, 09.1984, p. 251-254.

Research output: Contribution to journal › Article › peer-review

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abstract = "Factors influencing nitrogen balance during total parenteral nutrition have been investigated in 34 critically ill injured patients studied during the first 6 days after trauma. Basal nitrogen balance was severely negative (-0.26±0.12 (SD) g·kg-1), but improved consistently during treatment. Nitrogen intake proved to be the major determinant of a positive, or less negative, nitrogen balance, only secondarily followed by total energy intake corrected to predicted basal energy expenditure, according to multiple regression analysis. The amount of non-protein calories and the non-protein calorie to nitrogen ratio appeared to have little significance on nitrogen balance, when corrected for the two former variables.",

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AU - Iapichino, G.

AU - Radrizzani, D.

AU - Solca, M.

AU - Pesenti, A.

AU - Gattinoni, L.

AU - Ferro, A.

AU - Leoni, L.

AU - Langer, M.

AU - Vesconi, S.

AU - Damia, G.

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KW - Nitrogen balance

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KW - Total parenteral nutrition

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The main determinants of nitrogen balance during total parenteral nutrition in critically ill injured patients

Abstract

Keywords

ASJC Scopus subject areas

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