The synergistic effect of organic acids, phytochemicals and a permeabilizing complex reduces Salmonella Typhimurium 1,4,[5],12:i-shedding in pigs

Jessica Ruggeri, Fabio Foresti, Roberta Pavesi, Alessia Terrini, Francesca Giudici, Diego Padoan, Attilio Corradi, Maria Cristina Ossiprandi, Paolo Pasquali, Giovanni Loris Alborali

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