TheMediterranean Diet and reduced cardiovascular disease: The Mediterranean diet (MD) may reduce cardiovascular disease (CVD) and mortality, but who actually benefits from its benefits?

Research output: Contribution to journalShort survey

Original languageEnglish
Pages (from-to)535-536
Number of pages2
JournalEuropean Heart Journal
Volume38
Issue number8
DOIs
Publication statusPublished - Feb 1 2017

ASJC Scopus subject areas

  • Cardiology and Cardiovascular Medicine

Cite this

@article{21a55111995e4196bd6559482105c43c,
title = "TheMediterranean Diet and reduced cardiovascular disease: The Mediterranean diet (MD) may reduce cardiovascular disease (CVD) and mortality, but who actually benefits from its benefits?",
author = "Marialaura Bonaccio and Licia Iacoviello and {De Gaetano}, Giovanni",
year = "2017",
month = "2",
day = "1",
doi = "10.1093/eurheartj/ehx052",
language = "English",
volume = "38",
pages = "535--536",
journal = "European Heart Journal",
issn = "0195-668X",
publisher = "Oxford University Press",
number = "8",

}

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T2 - The Mediterranean diet (MD) may reduce cardiovascular disease (CVD) and mortality, but who actually benefits from its benefits?

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AU - Iacoviello, Licia

AU - De Gaetano, Giovanni

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DO - 10.1093/eurheartj/ehx052

M3 - Short survey

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VL - 38

SP - 535

EP - 536

JO - European Heart Journal

JF - European Heart Journal

SN - 0195-668X

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